Wait a second !
Did you know ?
Wait a second !
Did you know ?
SCAFA
No
SCAFA, Unit 16, Promenade Level, Cluster I, Jumeirah Lakes Towers
Discount Available
Let your kids discover the joy of cooking in this spring! In this camp, kids will learn essential cooking skills from expert chefs in a fun and friendly environment. They will gain confidence in the kitchen and learn how to prepare, cook, and serve delicious dishes.The camp will cover a variety of topics, including fundamentals of cooking, baking, pastry, and world cuisine. Kids will also learn valuable kitchen skills, such as knife skills, working with hot equipment, and cleaning kitchen spaces. Schedule is as follows:
Week 1:
Monday , 8th Jul (Knife Skill)
Focaccia (Cheese Toastie) & Roasted Tomato Soup
Tuesday , 9th Jul (Bread Making)
Pizza Pockets & Cheese Stuffed Dough Balls
Wednesday , 10th Jul (Pastry)
Banana Choc Tart & Sandwich Biscuit
Thursday , 11th Jul (Pastry)
Cinnamon Challah Bread & Cream Caramel
Friday , 12th Jul (Pastry)
Red Velvet Whoopie Pie & Choc Chip Cookie
Week 2:
Monday , 15th Jul (Thai & Japan)
Pad Thai & Sushi w/Chicken Tempura
Tuesday , 16th Jul (Italian)
Chicken Schnitzel & Spaghetti And White Sauce
Wednesday , 17th Jul (Mexico)
Mexican Fajitas & Milk Cake Cupcakes
Thursday , 18th Jul (Arabic)
Chicken Fatteh & Pita Bread
Friday , 19th Jul (Indian)
Butter Chicken & Caramalised Onion Pilao
Week 3:
Monday , 22nd Jul (Knife Skill)
Focaccia (Cheese Toastie) & Roasted Tomato Soup
Tuesday , 23rd Jul (Bread Making)
Pizza Pockets & Cheese Stuffed Dough Balls
Wednesday , 24th Jul (Pastry)
Banana Choc Tart & Sandwich Biscuit
Thursday , 25th Jul (Pastry)
Cinnamon Challah Bread & Cream Caramel
Friday , 26th Jul (Pastry)
Red Velvet Whoopie Pie & Choc Chip Cookie
Week 4:
Monday , 29th Jul (Thai & Japan)
Pad Thai & Sushi w/Chicken Tempura
Tuesday , 30th Jul (Italian)
Chicken Schnitzel & Spaghetti And White Sauce
Wednesday , 31st Jul (Mexico)
Mexican Fajitas & Milk Cake Cupcakes
Thursday , 1st Aug (Arabic)
Chicken Fatteh & Pita Bread
Friday , 2nd Aug (Indian)
Butter Chicken & Caramalised Onion Pilao
Week 5:
Monday , 5th Aug (Appetizer)
French Bread & Creamy Potato Leek Soup
Tuesday , 6th Aug (Appetizer)
Summer Roll & Cheesy Rice Fritter
Wednesday , 7th Aug (Main Course)
Chicken Ballotine with bechamel sauce & Potato Rosti
Thursday , 8th Aug (Desserts)
Mango Pudding & Vanilla Sandwich Cake
Friday , 9th Aug (Desserts)
Banana Bread & Flavoured Panna Cotta
| Weeks | Start Date | End Date |
|---|---|---|
| Week 1 | 08 Jul 2024 | 12 Jul 2024 |
| Week 2 | 15 Jul 2024 | 19 Jul 2024 |
| Week 3 | 22 Jul 2024 | 26 Jul 2024 |
| Week 4 | 29 Jul 2024 | 02 Aug 2024 |
| Week 5 | 05 Aug 2024 | 09 Aug 2024 |
Sibling Discount (When booked together)
Notes:
SCAFA , the School of Culinary and Finishing Arts, turns the love of cooking into the ability to prepare great food, whether for the aspiring chef, the home chef cooking for their family, or professional chefs seeking new skills. SCAFA offers long-term professional certification as well recreational classes under the expert guidance of our instructors. With world class culinary, finishing and etiquette arts training, SCAFA students learn the skills they need to deliver style, excellence in quali .. ty and sophistication.
