Eggless Banana Bread Workshop

(6 reviews)

Eggless Banana Bread Workshop

(6 reviews)

Location Yas 1, Barsha Heights(Tecom) (Get Directions)
Age This activity is designed for participants 15 years and older.
Activity Type This activity can be done in a group with friends , family or you can also join on your own.

Secure Transactions
Expert Trainers
Easy Cancellation
Convenient Booking
Flexible Scheduling

Secure Transactions
Expert Trainers
Easy Cancellation
Convenient Booking
Flexible Scheduling

Discover the activity

Discover the art of baking with bananas at Misri Patisserie's Banana Bread Workshop! Join us for a delightful two-hour session where you'll learn to create the perfect b
... Read More
Check prerequisites
1. No prior experience needed
2. Upon booking, the trainer will contact you to assist with scheduling
Additional fees and materials

All materials will be provided

Full Schedule

Mon	Tue	Wed	Thu	Fri	Sat	Sun
3pm to 9pm	3pm to 9pm	3pm to 9pm	3pm to 9pm	3pm to 9pm	3pm to 9pm	3pm to 9pm

Partner Details

Misri Patisserie Misri Patisserie is a small batch artisan bakery specializing in tarts, boulangerie and cakes. Misri was started by Avishikta, who is a passionate baker and a graduate of ICCA, Dubai. She is an expert in creating delectable desserts and bread with a personalized and artistic touch. She wants to pass on the art of creating delicious desserts to aspiring bakers as she believes they bring us such joy into our lives.

$reviewDetails['get_customer_info']['customer_fname']

Maryam Amiri Activity : Mini Mousse Cake Workshop

Avi is an amazing soul😍 I certainly enjoyed baking with her. She is professional and explain everything in details. Can’t wait to visit her again 🤩

Eliyas Faddul Activity : Mastering Neapolitan Pizza: From Dough to Delicious!

The pizza masterclass was a very fun time and I learnt alot thanks to Misri! I would highly recommend to all!

Matt Trinler Activity : Mini Mousse Cake Workshop

What can I say. Avi is an amazing teacher with great communication skills and a large portion of patience. She really lets you do the work.... and also the tasting, which is just fantastic. I spent an amazing time in her class and will not want to miss her. The mousse is simply an overwhelming discovery in my baking yard and inspires to do a lot more. Please visit Avi, she is the one!!!