PRO PASTRY PROGRAM : WORKING WITH CHOCOLATE

PRO PASTRY PROGRAM : WORKING WITH CHOCOLATE

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  • From Mon, May 27
  • 09:00 AM - 03:00 PM
  • (Check Schedule)
  • AED 4200
  • (5 sessions)
  • * Please select a package to proceed
    • secure-icon

      Secure Transactions

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      Expert Trainers

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      Easy Cancellation

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      Convenient Booking

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      Fun and Engaging

    Choose an Option
    • From Mon, May 27
    • 09:00 AM - 03:00 PM
    • (Check Schedule)
  • AED 4200
  • (5 sessions)
  • * Please select a package to proceed
    • secure-icon

      Secure Transactions

    • secure-icon

      Expert Trainers

    • secure-icon

      Easy Cancellation

    • cancellation-icon

      Convenient Booking

    • cancellation-icon

      Fun and Engaging

    • Discover the activity

      This 1-week professional pastry program is a specifically designed foundation course for those both prospective chefs and experienced chefs looking for qualific

      ... Read More

    • Check prerequisites N/A

    • Additional fees and materials

      • Important: If a customer cancels a class less than 24 hours before it's supposed to start and wants to reschedule, an AED 150 fee has to be paid for ingredients
      • ... Read More

    • Cancellation Policy Cancel before 25 May 2024 09:00 to get full refund

    Ameena

    Ameena Ashraf Activity : NAKED CAKE TECHNIQUE: BAKING, FROSTING & PIPING

    kyle-icon

    Loved this session...will book again

    Partner Details
    SCAFA

    SCAFA SCAFA , the School of Culinary and Finishing Arts, turns the love of cooking into the ability to prepare great food, whether for the aspiring chef, the home chef cooking for their family, or professional chefs seeking new skills. SCAFA offers long-term professional certification as well recreational classes under the expert guidance of our instructors. With world class culinary, finishing and etiquette arts training, SCAFA students learn the skil .. ls they need to deliver style, excellence in quality and sophistication.

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    Sahar Hanoun Activity : BIRTHDAY CAKE: SPONGE CAKE & BUTTERCREAM PIPING

    kyle-icon

    Great experience I highly recommended

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    PRO PASTRY PROGRAM : WORKING WITH CHOCOLATE
    Starting from 27 May 2024
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